This dressing is wonderfully delicious! Find the egg-free mayo recipe here.
By: Dr. Libby Darnell
| Prep Time | 5 Minutes |
| Servings |
Cups
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Ingredients
- 1 cup egg-free mayo
- 1 cup full fat coconut milk
- 1 lemon juiced
- 1/2 cup fresh parsley
- 1/2 cup fresh chives
- 1 tsp garlic powder
- 1 tsp onion powder
- sea salt and pepper to taste
Ingredients
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Instructions
- Combine all ingredients by hand or with a mixer.
- Refrigerate until ready to serve.
Recipe Notes
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