Very cost effective to make this on your own!
By: Dr. Libby Darnell
| Prep Time | 5 Minutes |
| Cook Time | 5 Minutes |
| Servings |
cup
|
Ingredients
- 2 cups raw cashews Trader Joe's is a great place to get these at a reasonable price
- 1/4 tsp sea salt
- 2 drops stevia optional
- 2-3 tbsp melted coconut oil, or avocado oil
Ingredients
|
|
Instructions
- Place cashews, salt, and stevia in blender or food processor.
- Process until smooth, stopping periodically to “push” mixture back down with a spatula.
- Add oil, 1 teaspoon at a time, until you achieve your desired consistency.
- Store in mason jar in the refrigerator.
- Once you get used to making cashew butter, try adding a dash of cinnamon or nutmeg for a burst of flavor!
Recipe Notes
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